JUST TRY THIS RECIPE

**Admin** Sun Jun 15, 2008 6:55 pm

-HONEY LEMON CHICKEN-

Ingredients:

500 grms ckicken (boneless)
1 tablespoon soy sauce
1 tablespoon oyster sauce
1/2 teaspoon pepper
3 tablespoon cornstarch
1 egg white
oil for frying

Syrup

3 tablespoon honey
2 tablespoon lemon juice
100 ml. water

Garnish

sesame seed
thin slice of lemon

Method:

-Cut the chicken into bite size, & marinate with light sauce, oyster sauce & pepper
-Refregerate within one hour, drain excess marinade
-Bet the egg white, then pour into the marinated chicken & mix well
-In a frying pan heat up the cooking oil. When oil is hot roll the chicken into the pan
-Fry untill golden brown & crispy, dish it out

To make the syrup

-In a sauce pan mix honey, lemon juice & water let it boil, cook on slow fire untill it is thick
and form syrup, then pour on to the fried chicken.
-Mix it well the garnish with sesame seeds & slice of lemon

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